Chocolate Making Course - October 31, 2026 (1-4pm) Baking Packed with an irresistible mix

Packed with an irresistible mix of sweet and savoury indulgences

May Contain: Hazelnuts • Peanuts • Pistachios • Almonds • Cashews • Pecans • Pine Nuts • Soy • Walnuts

Dubai Bar Milk 180g

liqueur de cacao bio et vanille bio)

Chocolate Making Course - October 31, 2026 (1-4pm) Baking Packed with an irresistible mixChocolate Making Experience led by Bernard Callebaut Saturday, October 31, 2026 1: 00pm 4: 00pm Location: #130, 560 69th Avenue SW Have you ever wanted to learn from a master chocolatier? Join us for a three hour, hands on chocolate making course led by Bernard, where youll be introduced to the art and science of chocolate. During this immersive experience, youll: Explore the history of chocolate Learn to distinguish chocolate candy vs. real