Clos Sainte Magdeleine Cotes de Provence Rose 2023 botrytis Goes well with: Grilled meat

Goes well with: Grilled meat

Dawson James was born of a friendship and winemaking partnership between Peter Dawson and Tim James

This is a great showing

Of the '22: "Ripe quince

Clos Sainte Magdeleine Cotes de Provence Rose 2023 botrytis Goes well with: Grilled meatA brilliant Provencal Rose! Beautiful blend of 35% Grenache, 35% Cinsault, 20% Mourvdre and 10% Syrah. Fermentated in stainless steel, this Ros is made from direct press and does not undergo malolactic fermentation. It's aged on fine lees for 6 months in stainless steel. Delicate aromas of fresh strawberries, citrus zest, and subtle floral notes. The palate reveals a crisp, refreshing acidity balanced by flavors of ripe red berries, hints of white